Name: Garlic Mushrooms Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: European
Ingredients: 4 tbsp unsalted butter; 1 tbsp olive oil; ½ onion; 1 lb cremini mushrooms; 2 tbsp dry white wine; 1 tsp fresh thyme leaves; 2 tbsp Fresh Parsley; 4 garlic cloves; salt and pepper

How To Make Garlic Mushrooms

Grab a bite of this rich and savory mushrooms recipe! They make the perfect filling meal and can be whipped up in just 15 minutes.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

4tbspunsalted butter
1tbspolive oil
½onionchopped, optional
1lbcremini mushroomsor button mushrooms
2tbspdry white wineoptional
1tspfresh thyme leaveschopped
2tbspfresh parsleychopped
4garlic clovesminced
Salt and pepperto taste

Instructions

Heat the butter and oil in a large pan or skillet over medium-high heat.
Sauté the onion for 3 minutes until softened.
Add the mushrooms and cook for about 4 to 5 minutes until golden and crispy on the edges.
Pour in the wine and cook for 2 minutes, to reduce slightly.
Stir in the thyme, 1 tablespoon of parsley and garlic.
Cook for a further 30 seconds or until fragrant.
Season generously with salt and pepper to taste.
Sprinkle with remaining parsley, serve warm, and enjoy!