Name: Super Moist Meatloaf Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: 1 pound ground beef; 1/2 cup breadcrumbs; 1/4 cup milk; 1/4 cup ketchup; 1/4 cup finely diced onion; 2 cloves garlic, minced; 1 teaspoon Worcestershire sauce; 1/2 teaspoon dried thyme; 1/2 teaspoon dried rosemary; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 egg, beaten

Super Moist Meatloaf Recipe

Jacenta Ramage Modified: November 12, 2023

How To Make Super Moist Meatloaf

Meatloaf might have a bad reputation in some circles, but our meatloaf recipes are one of a kind. Our take on this simple but classic dish will definitely change what people think of meatloaf! Homemade meatloaf will turn into a new favorite for you and your family to enjoy, as long as you have our delicious meatloaf recipes on hand!

Preparation: 15 minutes

Cooking: 1 hour

Total: 1 hour 15 minutes

Serves:

Ingredients

1 pound ground beef
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup ketchup
1/4 cup finely diced onion
2 cloves garlic, minced
1 teaspoon Worcestershire sauce
1/2 teaspoon dried thyme
1/2 teaspoon dried rosemary
1/2 teaspoon salt
1/4 teaspoon black pepper
1 egg, beaten

Instructions

Preheat the oven to 350°F (175°C).
In a large bowl, combine the ground beef, breadcrumbs, milk, ketchup, onion, garlic, Worcestershire sauce, thyme, rosemary, salt, pepper, and egg. Mix well until all ingredients are evenly incorporated.
Transfer the meat mixture to a greased loaf pan and shape it into a loaf.
Bake in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (71°C).
Remove from the oven and let it rest for 5 minutes before slicing and serving.