Name: All-American Meatloaf Recipe
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 4
Cuisine: American
Ingredients: 1 lb ground beef; 1/2 cup breadcrumbs; 1/4 cup milk; 1/4 cup ketchup; 1/4 cup diced onion; 1/4 cup diced bell pepper; 1 clove garlic, minced; 1 tsp Worcestershire sauce; 1 tsp dried parsley; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 tsp dried thyme; 1/4 tsp dried oregano; 1/4 tsp paprika; 1/4 tsp garlic powder; 1 egg

All-American Meatloaf Recipe

Daveen Encarnacion Modified: November 12, 2023

Photos of All-American Meatloaf Recipe

How To Make All-American Meatloaf

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Preparation: 15 minutes

Cooking: 1 hour 15 minutes

Total: 1 hour 30 minutes

Serves:

Ingredients

1 lb ground beef
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup ketchup
1/4 cup diced onion
1/4 cup diced bell pepper
1 clove garlic, minced
1 tsp Worcestershire sauce
1 tsp dried parsley
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp dried thyme
1/4 tsp dried oregano
1/4 tsp paprika
1/4 tsp garlic powder
1 egg

Instructions

Preheat the oven to 350°F (175°C).
In a large bowl, combine the ground beef, breadcrumbs, milk, ketchup, onion, bell pepper, garlic, Worcestershire sauce, parsley, salt, black pepper, thyme, oregano, paprika, garlic powder, and egg. Mix well until all ingredients are evenly incorporated.
Shape the mixture into a loaf shape and place it in a greased loaf pan.
Bake for 1 hour, or until the internal temperature reaches 160°F (71°C).
Let the meatloaf rest for 10 minutes before slicing and serving.