Photos of Baconator Recipe (Wendy’s Baconator Copycat)
How To Make Baconator (Wendy’s Copycat)
Make your very own version of the famous Wendy’s baconator with the help of this recipe. The best part is you only need a few basic ingredients.
Serves:
Ingredients
- 2lbground chuck
- 1tspsalt
- 12sliceAmerican cheese
- 12sliceBacon
- 4hamburger buns
- ¼cupmayonnaise
- ¼cupketchup
Instructions
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Place bacon on a baking sheet that has a wire rack on it. Bake at 425 degrees Ffor about 12 to 15 minutes or until bacon is crisp.
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Divide ground beef into 8 portions. Gently shape each piece into squares. Grill burgers on either on a stainless grill, or cook them in a stainless steel skillet. Season burgers with salt as you cook them.
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Spread a little butter on the buns and toast them on the stainless steel griddle or toast under a broiler.
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Place in the following order:
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Top bun
-
Mayonnaise
-
Ketchup
-
Bacon
-
Cheese
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Burger Patty
-
Bacon
-
Cheese
-
Burger Patty
-
Cheese
-
Bottom Bun
Nutrition
- Calories: 1097.97kcal
- Fat: 73.56g
- Saturated Fat: 27.78g
- Trans Fat: 0.68g
- Monounsaturated Fat: 28.55g
- Polyunsaturated Fat: 14.12g
- Carbohydrates: 31.80g
- Fiber: 0.93g
- Sugar: 6.74g
- Protein: 76.75g
- Cholesterol: 246.25mg
- Sodium: 1793.04mg
- Calcium: 421.85mg
- Potassium: 1342.39mg
- Iron: 7.12mg
- Vitamin A: 18.01µg
- Vitamin C: 1.16mg
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