Fried Tequila Shots Recipe

Fried Tequila Shots Recipe

How To Make Fried Tequila Shots

Serve a boozy snack with these fried tequila shots. It’s made of tequila-soaked cake pieces fried until golden, then dusted with powdered sugar.

Preparation: 15 minutes
Cooking: 2 minutes
Total: 17 minutes



  • vegetable oil
  • ½cuptequila
  • 1lime,juiced
  • 1angel food cake,store bought, cut into cubes
  • ¼cuppowdered sugar
  • 1tbsplime zest


  1. In a large pot, over medium heat, pour vegetable oil at least 3-inch high in the pan. Heat oil.

  2. Mix tequila and lime juice.

  3. Dip each cake cube into the tequila mixture, then fry for 2 minutes until golden.

  4. Transfer to a paper towel-lined plate to drain.

  5. Garnish with powdered sugar and lime zest and serve.


  • Calories: 49.98kcal
  • Fat: 0.37g
  • Saturated Fat: 0.03g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 0.24g
  • Polyunsaturated Fat: 0.07g
  • Carbohydrates: 5.41g
  • Fiber: 0.29g
  • Sugar: 3.07g
  • Protein: 0.22g
  • Sodium: 21.31mg
  • Calcium: 6.97mg
  • Potassium: 10.68mg
  • Iron: 0.07mg
  • Vitamin A: 0.15µg
  • Vitamin C: 2.72mg
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