Name: Honey Mustard Ribs Recipe
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 3
Cuisine: American
Ingredients: 1 cut into 1/4" slices, separated into rings large onion; 1/3 cup honey; 1/4 cup Dijon mustard; 3 lbs trimmed of fat and cut into 3" pieces country-style pork ribs

These honey mustard ribs are a great dinner recipe. Create this dish for dinner tonight.

How To Make Honey Mustard Ribs

1 large onion (cut into 1/4″ slices, separated into rings)
1/3 cup honey
1/4 cup Dijon mustard
3 lbs country-style pork ribs (trimmed of fat and cut into 3″ pieces)

Place the onion rings in a 4 qt. crockpot. In a small bowl, combine the honey and mustard and mix well.
Spread the mixture evenly on the ribs then place them over the onion rings.
Cover the crockpot and cook its contents on low setting for at least 8 hours or until the ribs become tender.
Serve your meal with additional mustard if desired. Bon apetit!

How To Make Honey Mustard Ribs

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Prep: 10 mins

Cook: 8 hrs

Total: 8 hrs 10 mins

Serves:

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Ingredients

1 large onion, cut into 1/4" slices, separated into rings
1/3 cup honey
1/4 cup Dijon mustard
3 lbs country-style pork ribs, trimmed of fat and cut into 3" pieces

Instructions

Place the onion rings in a 4 qt. crockpot. In a small bowl, combine the honey and mustard and mix well.
Spread the mixture evenly on the ribs then place them over the onion rings.
Cover the crockpot and cook its contents on low setting for at least 8 hours or until the ribs become tender.
Serve your meal with additional mustard if desired. Bon apetit!

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