Now you don’t have to run to the Market every time you crave cornbread! This simple recipe makes it easy to do.
How To Make Copycat Boston Market Cornbread
Prep:
5 mins
Cook:
30 mins
Total:
35 mins
Ingredients
- 1 box Jiffy Mix Cornbread Mix
- 1 box Jiffy Mix Yellow Cake Mix
Instructions
-
Mix both boxes according to directions and combine the batter.
-
Pour batter into an 8-inch square baking pan.
-
Bake at 350° for 30 minutes until done.
-
Serve it as it is or alongside delicious roasted meats.
Nutrition
- :
- :
- Calories: 146kcal
- Carbohydrates: 26g
- Cholesterol: 10mg
- Fat: 2g
- Potassium: 22mg
- Protein: 2g
- Saturated Fat: 1g
- Sodium: 242mg
Have you tried this Copycat Boston Market Cornbread Recipe? Let us know how it turned out or share your own tips and tricks in the Baking and Desserts forum!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments