Social Media

Pumpkin Turkey Chili Recipe

Pumpkin Turkey Chili Recipe

Photos of Pumpkin Turkey Chili Recipe

How To Make Pumpkin Turkey Chili

If you’re the outdoorsy type who simply loves grilled food and barbeque, then these grilled and BBQ recipes are for you! Cooking at the grill will be no challenge at all when you’ve got our grilled and BBQ recipes at hand.

Preparation: 15 minutes
Cooking: 45 minutes
Total: 1 hour



  • 1 pound ground turkey
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 can (15 oz) pumpkin puree
  • 1 can (15 oz) diced tomatoes
  • 1 can (15 oz) black beans, rinsed and drained
  • 1 cup chicken broth
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon paprika
  • Salt and pepper, to taste
  • Optional toppings: sour cream, shredded cheese, chopped green onions


  1. In a large pot or Dutch oven, cook the ground turkey over medium heat until browned.

  2. Add the diced onion and minced garlic to the pot and cook until the onion is translucent.

  3. Stir in the pumpkin puree, diced tomatoes, black beans, chicken broth, chili powder, cumin, paprika, salt, and pepper.

  4. Bring the chili to a boil, then reduce heat and simmer for 30 minutes, stirring occasionally.

  5. Serve the chili hot, garnished with sour cream, shredded cheese, and chopped green onions, if desired.


  • Calories : 350kcal
  • Total Fat : 12g
  • Saturated Fat : 3g
  • Cholesterol : 75mg
  • Sodium : 800mg
  • Total Carbohydrates : 30g
  • Dietary Fiber : 9g
  • Sugar : 6g
  • Protein : 30g
Share your thoughts on this delicious Pumpkin Turkey Chili recipe in the Recipe Sharing forum and let us know if you have any tips or variations to make it even better!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!