
How To Make Sweet and Spicy Bacon Chicken Bites
Bacon-wrapped chicken bites are baked until crisp and flavored with sweet caramelized sugar, chili, and paprika. You won’t be able to stop at just one bite.
Serves:
Ingredients
- 3chicken breasts,cut into 1-inch pieces
- 8slicesbacon
- ¾cupbrown sugar
- 1tbspchili powder
- 1tsppaprika
- ½tspgarlic powder
- salt and pepper
- green onions,sliced, optional garnish
Instructions
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Preheat oven to 350 degrees F. Prepare a baking sheet by lining it with aluminum foil and spraying with cooking spray.
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Cut bacon in halves to thirds depending on how thick the chicken is. Wrap each piece of chicken in the bacon.
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In a small bowl add the chili powder, paprika, and garlic powder. In another small bowl add the brown sugar.
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Roll the bacon wrapped chicken first in the spices and then in the brown sugar. Place on prepared baking sheet.
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Sprinkle with salt and pepper and remaining brown sugar (if any) and bake for 35 to 40 minutes until the bacon is crisp.
Nutrition
- Calories:Â 128.85kcal
- Fat:Â 7.88g
- Saturated Fat:Â 2.50g
- Trans Fat:Â 0.05g
- Monounsaturated Fat:Â 3.37g
- Polyunsaturated Fat:Â 1.45g
- Carbohydrates:Â 6.54g
- Fiber:Â 0.24g
- Sugar:Â 6.04g
- Protein:Â 7.79g
- Cholesterol:Â 27.07mg
- Sodium:Â 118.20mg
- Calcium:Â 11.32mg
- Potassium:Â 111.90mg
- Iron:Â 0.43mg
- Vitamin A: 18.16µg
- Vitamin C:Â 0.01mg
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