How To Make Sweet and Spicy Bacon Chicken Bites
Bacon-wrapped chicken bites are baked until crisp and flavored with sweet caramelized sugar, chili, and paprika. You won’t be able to stop at just one bite.
Serves:
Ingredients
- 3chicken breasts,cut into 1-inch pieces
- 8slicesbacon
- ¾cupbrown sugar
- 1tbspchili powder
- 1tsppaprika
- ½tspgarlic powder
- salt and pepper
- green onions,sliced, optional garnish
Instructions
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Preheat oven to 350 degrees F. Prepare a baking sheet by lining it with aluminum foil and spraying with cooking spray.
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Cut bacon in halves to thirds depending on how thick the chicken is. Wrap each piece of chicken in the bacon.
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In a small bowl add the chili powder, paprika, and garlic powder. In another small bowl add the brown sugar.
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Roll the bacon wrapped chicken first in the spices and then in the brown sugar. Place on prepared baking sheet.
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Sprinkle with salt and pepper and remaining brown sugar (if any) and bake for 35 to 40 minutes until the bacon is crisp.
Nutrition
- Calories: 128.85kcal
- Fat: 7.88g
- Saturated Fat: 2.50g
- Trans Fat: 0.05g
- Monounsaturated Fat: 3.37g
- Polyunsaturated Fat: 1.45g
- Carbohydrates: 6.54g
- Fiber: 0.24g
- Sugar: 6.04g
- Protein: 7.79g
- Cholesterol: 27.07mg
- Sodium: 118.20mg
- Calcium: 11.32mg
- Potassium: 111.90mg
- Iron: 0.43mg
- Vitamin A: 18.16µg
- Vitamin C: 0.01mg
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