This mole chicken drumsticks recipe is marinated in a combination of spices. With all the seasonings and sauces used, this is one flavorful dish for sure!
How To Make Mole Chicken Drumsticks
Mix the flour, garlic powder, cayenne pepper, salt, and onion powder in a small bowl.
Coat the chicken with the rub in a large bowl. Add the honey and olive oil.
Coat the chicken completely. Cover and chill for 4 hours.
Put the marinated chicken in a baking tray lined with foil and bake for half an hour, turning the chicken occasionally.
Warm the mole sauce in a microwavable bowl.
Drizzle the drumsticks with mole sauce and serve.
- Sugar: 6g
- Calcium: 3mg
- Calories: 142kcal
- Carbohydrates: 9g
- Cholesterol: 27mg
- Fat: 9g
- Fiber: 1g
- Iron: 1mg
- Potassium: 82mg
- Protein: 7g
- Saturated Fat: 1g
- Sodium: 229mg
- Vitamin A: 31IU
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