Name: Italian Pork Chops Mozzarella Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8
Cuisine: Italian
Ingredients: 8 pork chops; 1 packet bread crumbs; 1 jar spaghetti sauce; 1 cup mozzarella cheese

Italian Pork Chops Mozzarella Recipe

Gil Porterfield Modified: November 12, 2023

Photos of Italian Pork Chops Mozzarella Recipe

Breaded, baked and topped with cheese for an Italian version of the pork chops recipe. To top it off, it’s also served with a generous amount of Mozzarella cheese.

How To Make Italian Pork Chops Mozzarella

Prep: 5 mins

Cook: 25 mins

Total: 30 mins

Serves:

Ingredients

8 pork chops, boneless, 1/2 inch thick
1 packet bread crumbs, seasoned for pork
1 jar spaghetti sauce
1 cup mozzarella cheese, shredded

Instructions

Moisten chops with water. Shake off excess. Shake 1 or 2 pieces at a time with coating mix. Discard any remaining mix. Place in single layer in baking pan.
Bake at 425 for 15 minutes or until cooked through. Top chops with spaghetti sauce and cheese. Bake an additional 10 minutes or until sauce is warm and cheese is melted.

Nutrition

Sugar: 4g
:
Calcium: 91mg
Calories: 271kcal
Carbohydrates: 5g
Cholesterol: 101mg
Fat: 13g
Fiber: 1g
Iron: 2mg
Potassium: 792mg
Protein: 33g
Saturated Fat: 5g
Sodium: 598mg
Vitamin A: 463IU
Vitamin C: 6mg

Nutrition Disclaimer

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