This cheese ravioli comes with a savory chicken, herb, and cheese filling, a fool-proof ravioli dough recipe, and an easy tomato cream sauce. Make it as cheesy as you like.
This spinach ricotta ravioli recipe uses wonton wrappers instead of dough which makes this dish easier to make. Our ravioli filling combines spinach, ricotta, and mushrooms to make a great savory flavor profile that’s creamy, robust, and earthy.
Filled with nutty and sweet butternut squash, this wontons recipe serves a healthier no-meat rendition of the classic Asian dish, for a Vitamin A-rich bite.
Indulge in the Italian dumpling delicacy of mushroom and mascarpone ravioli. Wonton wrappers stuffed with cheese and mushroom seasoned in salt and spices.
These two-ingredient won tons are great for repurposing leftover chicken. You can have this as a snack, an appetizer, or even a meal served with salad.
With a sweet teriyaki-soy sauce dip, these pot stickers serve light meals made from ground chicken and scallion-stuffed wontons steamed in chicken broth.
These innovative and surely delicious avocado wontons are filled with fresh diced avocado with lime, tomato, onion, and more, all packed in a crispy wonton!
These chicken enchilada cups are flavorful chicken enchilada filling baked inside wonton wrapper cups until crispy on the outside and melty on the inside.
Make any house party fancy by making these gourmet buffalo chicken cups. It's a quick and easy dish that only requires a few ingredients. It's so delicious!