This delicious and easy-to-assemble radicchio salad is tossed together with chickpeas, radicchio, green olives, and parmesan, tossed in a simple dressing!
Please a crowd with this party salad packed with veggies, almonds, and ramen noodles, all tossed in a curry-spiced dressing, for a crunchy and tasty dish.
This filling Vegan Buddha Bowl is filled with healthy and fresh veggies like spinach, cucumber, carrots, plus quinoa, topped with creamy balsamic dressing!
Put together a vegan dessert with these decadent chocolate truffle bites! It’s made with Medjool dates, peanuts, and sunflower seeds for a healthy treat.
Spice up the party with this 7-layer dip packed with the crisp and crunch of bacon, pistachios, and sunflower seeds mixed with creamy whipped goat cheese.
Toss a healthy dish with this Greek kale salad made with olives and sun-dried tomatoes in a creamy tahini dressing that captures Mediterranean flavors.
Cranberries and hibiscus petals add beautiful hints of pink to this nutty and maple-sweetened granola recipe for a healthy and vibrant way start to the day.
Mixed with rolled oats, nuts, rolled wheat, honey, sunflower and sesame seeds, this healthy and tasty European Muesli recipe captures the flavors of Europe.