Sage

Sage is a versatile herb that can elevate a variety of dishes with its earthy flavor. In this collection, you'll find recipes that showcase sage in both traditional and creative ways. From hearty meals like White Beans in Tomato Sauce and Chicken and Barley Soup to comforting classics such as Paula Deen Cornbread Dressing and Copycat Cracker Barrel Cornbread Dressing, there's something for everyone. For those who enjoy a bit of flair, try the Tuscan-Style Spare Ribs with Balsamic Glaze or the Grilled Jerk Chicken. If you're looking for something quick and easy, the Quick & Easy Stuffed Mushrooms and Chicken Bacon Pasta are perfect choices. For a touch of elegance, the Butternut Squash Alfredo Stuffed Shells and Tortellini with Garlic Sage Butter Sauce are sure to impress. Don't miss out on the Butternut Squash Sage Pull-Apart Bread for a unique twist on a classic. Whether you're a seasoned cook or just starting out, these recipes will help you make the most of sage in your kitchen.