Name: Thai Minced Chicken Salad Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 500g minced chicken; 2 tablespoons fish sauce; 3 tablespoons lime juice; 1 tablespoon soy sauce; 1 tablespoon brown sugar; 2 Thai red chilies, finely chopped; 1 shallot, thinly sliced; 1/4 cup chopped cilantro; 1/4 cup chopped mint leaves; 1/4 cup chopped Thai basil leaves; 1 cucumber, thinly sliced; 1/2 red onion, thinly sliced; 1/4 cup chopped roasted peanuts

Thai Minced Chicken Salad Recipe

Alanna Stoker Modified: February 13, 2024

How To Make Thai Minced Chicken Salad

A vibrant and refreshing Thai salad with minced chicken, packed with flavors of lime, chili, and herbs.

Preparation: 15 minutes

Cooking: 10 minutes

Total: 25 minutes

Serves:

Ingredients

500g minced chicken
2 tablespoons fish sauce
3 tablespoons lime juice
1 tablespoon soy sauce
1 tablespoon brown sugar
2 Thai red chilies, finely chopped
1 shallot, thinly sliced
1/4 cup chopped cilantro
1/4 cup chopped mint leaves
1/4 cup chopped Thai basil leaves
1 cucumber, thinly sliced
1/2 red onion, thinly sliced
1/4 cup chopped roasted peanuts

Instructions

In a bowl, mix together fish sauce, lime juice, soy sauce, and brown sugar until the sugar dissolves.
Heat a frying pan over medium heat and cook the minced chicken until it is cooked through.
Transfer the cooked chicken to a large mixing bowl and let it cool slightly.
Add the sliced shallots, chopped chili, cucumber, red onion, cilantro, mint leaves, basil leaves, and roasted peanuts to the bowl with the chicken.
Pour the dressing over the salad and toss well to combine.
Serve the Thai minced chicken salad immediately and enjoy!