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IHOP Omelette Recipe

IHOP Omelette Recipe
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Photos of IHOP Omelette Recipe

How To Make IHOP Omelette Recipe

Fluffy omelette filled with ham, cheese, and fresh veggies makes for a delicious breakfast.

Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes

Serves:

Ingredients

  • 8 eggs
  • 1/4 cup milk
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 cup diced ham
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup diced bell peppers
  • 1/4 cup diced onion
  • 2 tbsp butter

Instructions

  1. In a mixing bowl, whisk eggs, milk, salt, and pepper.

  2. Heat butter in a nonstick skillet over medium heat.

  3. Add ham, bell pepper, and onion and sauté for 3-4 minutes until tender.

  4. Pour egg mixture over the sautéed veggies and sprinkle shredded cheese on top.

  5. Cook for 5-6 minutes until the omelette sets.

  6. Fold the omelette in half and serve hot.

Nutrition

  • Calories : 331kcal
  • Total Fat : 24g
  • Saturated Fat : 10g
  • Cholesterol : 413mg
  • Sodium : 883mg
  • Total Carbohydrates : 4g
  • Dietary Fiber : 1g
  • Sugar : 2g
  • Protein : 24g
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