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Boston Market Gravy Recipe

Boston Market Gravy Recipe

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How To Make Boston Market Gravy Recipe

A rich and savory gravy that perfectly complements any main dish.

Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes



  • 1/4 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 2 cups chicken broth
  • 1/4 cup heavy cream
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • Salt and pepper to taste


  1. Melt butter in a saucepan over medium heat.

  2. Whisk in flour and cook for 1-2 minutes, stirring constantly.

  3. Gradually pour in chicken broth, whisking constantly to prevent lumps.

  4. Stir in heavy cream, onion powder, and garlic powder.

  5. Bring to a simmer and cook for 20-25 minutes, stirring occasionally, until thickened to desired consistency.

  6. Season with salt and pepper to taste.


  • Calories : 198kcal
  • Total Fat : 17g
  • Saturated Fat : 10g
  • Cholesterol : 54mg
  • Sodium : 747mg
  • Total Carbohydrates : 8g
  • Dietary Fiber : 0g
  • Sugar : 0g
  • Protein : 4g
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