Photos of Tamarind Date Balls Recipe
How To Make Tamarind Date Balls
Sweet and tangy bite-sized balls made with tamarind, dates, and coconut.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 1/2 cup tamarind pulp
- 1/2 cup pitted dates
- 1/2 cup desiccated coconut
- 1/4 tsp salt
Instructions
-
In a blender, blend the tamarind pulp and dates into a smooth paste.
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Add in the desiccated coconut and salt. Mix well.
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Using your hands, shape the mixture into small balls.
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Roll the balls in additional coconut for coating.
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Serve and enjoy your sweet and tangy Tamarind Date Balls.
Nutrition
- Calories : 157kcal
- Total Fat : 7g
- Saturated Fat : 6g
- Sodium : 153mg
- Total Carbohydrates : 26g
- Dietary Fiber : 4g
- Sugar : 19g
- Protein : 1g
Want to share your experience making these delightful Tamarind Date Balls or have your own twist on the recipe? Join the discussion in the Recipe Sharing forum and let's talk about this tasty treat!
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