mackerel recipes

Mackerel Recipes

There are lots of reasons to include fish in your diet. For one, they're really tasty. Plus, they're packed with omega-3 fatty acids that are good for your heart health. This is especially true for fattier fishes like mackerel. And since they're among the least expensive types, having them several days of the week won't be a problem. Discover different ways of preparing this type of fish with these mackerel recipes!

Recommended Mackerel Recipes

Mackerel with Date, Aubergine & Preserved Lemon Relish
Mackerel with Date, Aubergine & Preserved Lemon Relish Recipe
Mackerel Fillets with Tomatoes Recipe
Mackerel Fillets with Tomatoes Recipe
Mackerel with Caper Sauce Recipe
Mackerel with Caper Sauce Recipe
Mackerel and Avocado Tartare Recipe
Mackerel and Avocado Tartare Recipe
Mackerel Poke Bowl
Mackerel Poke Bowl Recipe
Mackerel Fishcakes Recipe
Mackerel Fishcakes Recipe
Mackerel Croquettes Recipe
Mackerel Croquettes Recipe
Mackerel and Chickpea Stew
Mackerel and Chickpea Stew Recipe
Mackerel Tacos Recipe
Mackerel Tacos Recipe
Mackerel with Mustard Sauce
Mackerel with Mustard Sauce Recipe
Mackerel Pasta Salad Recipe
Mackerel Pasta Salad Recipe
Pan-Fried Mackerel with Lemon Recipe
Pan-Fried Mackerel with Lemon Recipe
Mackerel and Potato Casserole Recipe
Mackerel and Potato Casserole Recipe
Mackerel Sushi Rolls
Mackerel Sushi Rolls Recipe
Mackerel Curry Recipe
Mackerel Curry Recipe
Mackerel Stuffed Peppers Recipe
Mackerel Stuffed Peppers Recipe
Mackerel Salad Recipe
Mackerel Salad Recipe
Baked Mackerel with Herbs Recipe
Baked Mackerel with Herbs Recipe
Smoked Mackerel Pate Recipe
Smoked Mackerel Pate Recipe
Mackerel Ceviche
Mackerel Ceviche Recipe
Grilled Mackerel Recipe
Grilled Mackerel Recipe
Grilled Fish with Citrus Pearl Sauce Recipe
Grilled Fish with Citrus Pearl Sauce Recipe
Simmer
35 mins
mackerel-vin-blanc-recipe
Mackerel Vin Blanc Recipe
Pasta
40 mins
spaghetti with mackerel and pine nuts
Spaghetti with Mackerel and Pine Nuts Recipe
Pan-Fried Pompano with Tomato Caraway Glaze Recipe
Pan-Fried Pompano with Tomato Caraway Glaze Recipe