There are lots of reasons to include fish in your diet. For one, they're really tasty. Plus, they're packed with omega-3 fatty acids that are good for your heart health. This is especially true for fattier fishes like mackerel. And since they're among the least expensive types, having them several days of the week won't be a problem. Discover different ways of preparing this type of fish with these mackerel recipes!
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Fresh mackerel fillets are baked with juicy tomatoes and aromatics for a savory, satisfying dish.
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A savory and flavorful dish featuring tender mackerel fillets topped with a tangy caper sauce.
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A refreshing and healthy dish perfect for summer gatherings.
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A fresh and healthy bowl full of marinated mackerel, crunchy veggies, and creamy avocado over rice.
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These fishcakes are a delicious and healthy option for any meal!
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Crispy on the outside, soft and flavorful on the inside, these mackerel croquettes are perfect for a quick and delicious meal.
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Delicious tacos packed with savory mackerel, tangy slaw, and zesty lime.
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A flavorful fish dish that's perfect for a weeknight dinner or a fancy gathering.
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A flavorful and zesty seafood dish that's quick and easy to make.
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Delicious sushi rolls filled with seasoned rice and fresh mackerel.
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A hearty baked casserole dish, filled with flaky mackerel and tender potatoes, perfect for a satisfying dinner.
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A spicy and flavorful curry made with fresh mackerel fish, perfect for seafood lovers.
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A delicious and healthy stuffed pepper recipe packed with protein and flavor.
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A refreshing salad with tender flakes of mackerel, topped with a zesty lemon dressing.
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This dish features tender mackerel fillets baked with a blend of savory herbs for a delightful flavor explosion.
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A delicious and easy-to-make pate, perfect for a starter or a light lunch.
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A refreshing and tangy dish made with fresh mackerel, lime juice, and jalapeño, perfect for a summer appetizer.
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Flavorsome grilled mackerel that's perfect for a quick and easy dinner!
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The humble grilled fish is spruced up with a sweet and tart sauce made of the juices and pearls of oranges, grapefruit, and lime.
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Mackerel vin blanc elevates the fish into something restaurant-worthy. This French-style recipe has a white wine sauce with parsley and coriander seeds.
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Pan-fried mackerel is combined with spaghetti, pine nuts, and raisins for a nutty and filling spaghetti with mackerel that's ready in under an hour.
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Enjoy this easy salt and pepper-seasoned pan-fried pompano drizzled with a piquant and spicy glaze made of tomatoes, thyme, caraway seeds, and paprika.
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