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How To Make Indian Railway Tea (Chai)
- 2 cup water
- 4 whole cloves
- 1 stick cinnamon
- 4 cardamom pods (cracked open)
- 1/4 cup loose black tea (or tea bags)
- 2 cup milk
- 4 tbsp sugar
Bring water, cloves, cinnamon, and cardamom to a boil; let stand as long as possible.
Then add tea and let steep. Add milk to the tea-spice mixture and heat but do not boil.
When hot, strain and add sugar. Stir and keep hot.
How To Make Indian Railway Tea (Chai)
Prep: 5 mins
Cook: 5 mins
Total: 10 mins
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Ingredients
- 2 cup water
- 4 whole cloves
- 1 stick cinnamon
- 4 cardamom pods, cracked open
- 1/4 cup loose black tea, or tea bags
- 2 cup milk
- 4 tbsp sugar
Instructions
-
Bring water, cloves, cinnamon, and cardamom to a boil; let stand as long as possible.
-
Then add tea and let steep. Add milk to the tea-spice mixture and heat but do not boil.
-
When hot, strain and add sugar. Stir and keep hot.
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Nutrition
- Calcium: 158mg
- Calories: 130kcal
- Carbohydrates: 20g
- Cholesterol: 12mg
- Fat: 4g
- Fiber: 1g
- Iron: 1mg
- Potassium: 183mg
- Protein: 4g
- Saturated Fat: 2g
- Sodium: 60mg
- Sugar: 18g
- Vitamin A: 198IU
- Vitamin C: 1mg
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