Name: Bloody Mary Smoothie Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 3 medium tomatoes; 2 tbsp tomato paste; ½ cup celery; ½ medium avocado; 1 tbsp fresh horseradish; 2½ tsp Worcestershire sauce; 10 dashes tabasco sauce; 2½ tsp lemon juice; 1 tsp red onion; 1 clove garlic; 1 tsp natural salt; pinch freshly ground black pepper; 2 cups ice cubes; For Optional boosters:; 2 tsp extra virgin olive oil; 1 tsp chia seeds; 1 tsp goji powder

Photos of Bloody Mary Smoothie Recipe

How To Make Bloody Mary Smoothie

This bloody Mary smoothie is a bold & bright morning drink. This recipe is an alcohol-free version that is still loaded with fresh, savory, & tart flavors.

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

3mediumtomatoes,chopped
2tbsptomato paste
½cupcelery,diced, (about 2 ribs)
½mediumavocado,pitted and peeled
1tbspfresh horseradish,minced, plus more to taste
2½tspworcestershire sauce,plus more to taste
10dashestabasco sauce,plus more to taste
2½tsplemon juice,freshly squeezed, plus more to taste
1tspred onion,finely chopped
1clovegarlic,peeled
1tspnatural salt
pinchfreshly ground black pepper,plus more to taste
2cupsice cubes

For Optional boosters:

2tspextra virgin olive oil,cold pressed
1tspchia seeds
1tspgoji powder

Instructions

Throw all of the ingredients into a blender and blast on high for about 1 minute, until smooth and creamy.
Tweak flavors to taste.

Nutrition

Calories: 198.25kcal
Fat: 13.12g
Saturated Fat: 1.87g
Trans Fat: 0.00g
Monounsaturated Fat: 8.35g
Polyunsaturated Fat: 2.12g
Carbohydrates: 20.49g
Fiber: 8.09g
Sugar: 9.05g
Protein: 4.26g
Sodium: 1274.99mg
Calcium: 83.72mg
Potassium: 1033.66mg
Iron: 2.13mg
Vitamin A: 101.93µg
Vitamin C: 40.60mg

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