Bloody Mary Cocktail Recipe

Bloody Mary Cocktail Recipe

How To Make Bloody Mary Cocktail

This bloody mary is the best cocktail to have with friends over! It’s got the classic cocktail flavor and is whipped up in just 5 minutes.

Preparation: 5 minutes
Total: 5 minutes



  • 4cupstomato juice,chilled
  • 1⅓cupsvodka
  • 3lemons,juiced
  • tbspWorcestershire sauce
  • tbsphorseradish,prepared, drained
  • ¾tsphot pepper sauce,such as Tabasco®
  • ½tspcelery salt
  • ½tspground black pepper


  1. Stir the tomato juice, vodka, lemon juice, Worcestershire sauce, horseradish, hot pepper sauce, celery salt, and black pepper together in a pitcher.

  2. Serve in favorite glasses, and enjoy!


  • Calories: 234.24kcal
  • Fat: 0.90g
  • Saturated Fat: 0.08g
  • Monounsaturated Fat: 0.03g
  • Polyunsaturated Fat: 0.13g
  • Carbohydrates: 14.83g
  • Fiber: 2.47g
  • Sugar: 8.46g
  • Protein: 2.66g
  • Sodium: 725.90mg
  • Calcium: 48.79mg
  • Potassium: 659.29mg
  • Iron: 1.68mg
  • Vitamin A: 57.04µg
  • Vitamin C: 196.31mg
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