
How To Make Bloody Mary Cocktail
This bloody mary is the best cocktail to have with friends over! It’s got the classic cocktail flavor and is whipped up in just 5 minutes.
Serves:
Ingredients
- 4cupstomato juice,chilled
- 1â…“cupsvodka
- 3lemons,juiced
- 1½tbspWorcestershire sauce
- 1½tbsphorseradish,prepared, drained
- ¾tsphot pepper sauce,such as Tabasco®
- ½tspcelery salt
- ½tspground black pepper
Instructions
-
Stir the tomato juice, vodka, lemon juice, Worcestershire sauce, horseradish, hot pepper sauce, celery salt, and black pepper together in a pitcher.
-
Serve in favorite glasses, and enjoy!
Nutrition
- Calories:Â 234.24kcal
- Fat:Â 0.90g
- Saturated Fat:Â 0.08g
- Monounsaturated Fat:Â 0.03g
- Polyunsaturated Fat:Â 0.13g
- Carbohydrates:Â 14.83g
- Fiber:Â 2.47g
- Sugar:Â 8.46g
- Protein:Â 2.66g
- Sodium:Â 725.90mg
- Calcium:Â 48.79mg
- Potassium:Â 659.29mg
- Iron:Â 1.68mg
- Vitamin A: 57.04µg
- Vitamin C:Â 196.31mg
Have your own special recipe to share? Submit Your Recipe Today!