How To Make Old-Fashioned Pink Lemonade
Prep:
5 mins
Total:
5 mins
Ingredients
- 2 cups white sugar
- 9 cups water
- 2 cups lemon juice
- 1 cup cranberry juice, chilled
To serve:
- 3 ice cubes, per serving
- 1 lemon slice, per serving
- 1 sprig mint leaf, per serving
Instructions
-
In a large pitcher or punch bowl, combine sugar, water, lemon juice, and cranberry juice.
-
Stir to dissolve sugar. Serve over ice and garnish with lemon slices and mint leaves!
Nutrition
- Sugar: 111g
- :
- Calcium: 28mg
- Calories: 443kcal
- Carbohydrates: 116g
- Fat: 1g
- Fiber: 1g
- Iron: 1mg
- Potassium: 174mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 30mg
- Vitamin A: 28IU
- Vitamin C: 53mg
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