The secret of this Irish coffee recipe lies in the combination of the piping hot coffee with a taste of Irish Whiskey. The cream tops it off with a light sweetness that accentuates the entire drink.
How To Make Irish Coffee
The way the Irish would make their morning coffee is by adding a splash of whiskey to get things done.
Prep:
15 mins
Cook:
5 mins
Total:
20 mins
Ingredients
- 1 cup black coffee, strong, very hot
- 1 tbsp whipped cream
- 3 tsp sugar
- splash Irish Whiskey
Instructions
- Pour in a splash of Irish whiskey onto a glass.
- Fill with glass with black coffee in which the sugar has been dissolved.
- Top it off with whipped cream. Garnish with chocolate shavings. Serve and enjoy!
Nutrition
- Sugar: 12g
- :
- Calcium: 9mg
- Calories: 58kcal
- Carbohydrates: 13g
- Cholesterol: 3mg
- Fat: 1g
- Iron: 1mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 135mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 5mg
- Vitamin A: 31IU
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