How To Make Sparkling Margaritas (Champagne Margaritas)
Sparkling margaritas are champagne-infused margaritas that are bubbly, crisp, and spiked with just the right amount of alcohol.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1½cupsfresh lime juice
- 1cupagave silver tequila
- 1cupTriple Sec,or Cointreau
- 3cupschampagne
- lime wedges
- coarse salt,or sugar, to rim the glasses
- sugar,or honey, agave, etc., optional
Instructions
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Stir the lime juice, tequila and Triple Sec together to make the margarita base.
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Prepare glasses by running a lime wedge around the rim of the serving glasses, and then dipping the glasses in coarse salt or sugar.
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Pour about ⅓ cup of margarita mixture into a champagne glass, and fill the rest of the glass up with champagne.
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If desired, stir in 1 to 2 teaspoons of sweetener to sweeten each glass. Enjoy!
Nutrition
- Calories: 267.55kcal
- Fat: 0.15g
- Saturated Fat: 0.04g
- Monounsaturated Fat: 0.01g
- Polyunsaturated Fat: 0.05g
- Carbohydrates: 20.66g
- Fiber: 0.42g
- Sugar: 15.41g
- Protein: 0.35g
- Sodium: 481.86mg
- Calcium: 17.72mg
- Potassium: 135.40mg
- Iron: 0.37mg
- Vitamin A: 1.07µg
- Vitamin C: 16.05mg
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