Diabolo Grenadine Recipe

Diabolo Grenadine Recipe

How To Make Diabolo Grenadine

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Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes

Serves:

Ingredients

  • 4 tbsp grenadine syrup
  • 2 cups sparkling water
  • Ice cubes, for serving
  • Lime slices or maraschino cherries, for garnish

Instructions

  1. Fill four glasses with ice cubes.

  2. Pour 1 tablespoon of grenadine syrup into each glass.

  3. Top each glass with 1/2 cup of sparkling water.

  4. Stir gently to combine.

  5. Garnish with lime slices or maraschino cherries, if desired.

  6. Serve chilled and enjoy!

Nutrition

  • Calories : 105kcal
  • Total Carbohydrates : 27g
  • Sugar : 27g
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