
How To Make Side Car
This 10-minute side car recipe serves a classic boozy cocktail that fuses brandy, cointreau, and lemon juice for a tangy and refreshing drink.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 1cupwater
- â…”cupsugar
- ½cuplemon juice
- ½cupCointreau
- 1cupbrandy,or cognac
- ice
- sugar,for coating martini glasses
Instructions
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In a small saucepan, combine the water and sugar and bring to a boil. Cook over moderate heat, stirring just until the sugar dissolves. Let cool.
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Fill a cocktail shaker with ice and add ¼ cup of the syrup, ¼ cup lemon juice, ¼ cup Cointreau, and ½ cup brandy. Shake vigorously until quite cold and strain into 4 frozen, sugar-rimmed martini glass.
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Repeat with the remaining ingredients to make 4 more drinks.
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Serve and enjoy!
Nutrition
- Calories:Â 169.68kcal
- Fat:Â 0.04g
- Saturated Fat:Â 0.01g
- Monounsaturated Fat:Â 0.00g
- Polyunsaturated Fat:Â 0.00g
- Carbohydrates:Â 18.96g
- Fiber:Â 0.05g
- Sugar:Â 18.26g
- Protein:Â 0.05g
- Sodium:Â 1.94mg
- Calcium:Â 1.98mg
- Potassium:Â 16.91mg
- Iron:Â 0.04mg
- Vitamin C:Â 5.90mg
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