How To Make Recipe Champagne Cocktail
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Serves:
Ingredients
- 1 bottle of champagne
- 4 sugar cubes
- 4 dashes of Angostura bitters
- 4 lemon twists (for garnish)
Instructions
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Place a sugar cube at the bottom of each champagne flute.
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Add a dash of Angostura bitters onto each sugar cube.
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Fill each flute with champagne, pouring it slowly to avoid overflow.
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Stir gently until the sugar cube has dissolved.
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Garnish each glass with a lemon twist.
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Serve immediately and enjoy!
Nutrition
- N/A
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