Quick and Easy Sangria Recipe

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Marion Published: December 14, 2020 Modified: May 31, 2021

How To Make Quick and Easy Sangria

If you want the best-tasting party drink, whip up this easy sangria recipe loaded with the perfect balance of tart and sweet from the red wine and fruits.

Preparation: 15 minutes
Refrigerate Time: 2 hours
Total: 2 hours 15 minutes



  • 6cupsdry red wine,(two 750 ml bottles)
  • 1cupbrandy
  • cupsugar
  • ¼cuporange liqueur
  • 1lbDOLE strawberries,hulled and halved
  • 3oranges,thinly sliced
  • 3limes,thinly sliced
  • 2lemons,thinly sliced
  • 4cupsDOLE fresh arugula
  • 1canlemon-lime soda,optional


  1. Stir together the wine, brandy, sugar, and orange liqueur in a large pitcher, until sugar is dissolved.

  2. Stir in the arugula, and use a wooden spoon to mull the arugula so that the flavor is released.

  3. Add the strawberries, lime, lemon, and orange to the wine mixture, and lightly mull the fruit to release juices.

  4. Cover and refrigerate for anywhere from 2 to 24 hours.

  5. Stir in soda, then strain and serve over ice. Enjoy!


  • Calories: 231.73kcal
  • Fat: 0.28g
  • Saturated Fat: 0.03g
  • Monounsaturated Fat: 0.03g
  • Polyunsaturated Fat: 0.11g
  • Carbohydrates: 23.27g
  • Fiber: 2.39g
  • Sugar: 16.47g
  • Protein: 1.06g
  • Sodium: 10.88mg
  • Calcium: 47.99mg
  • Potassium: 324.02mg
  • Iron: 1.03mg
  • Vitamin A: 12.35µg
  • Vitamin C: 50.65mg
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