Pimm’s Cup Recipe

Pimm’s Cup Recipe

How To Make Pimm’s Cup

Enjoy a refreshing concoction of ginger ale and citrus fruit juice with this Pimm’s cup. This iced cocktail is made cooler with fresh mint leaves.

Preparation: 5 minutes
Chill Time: 10 minutes
Total: 15 minutes



  • cupsPimm’s No. 1
  • 1navel orange
  • 1lemon
  • ¾cupmint leaves and tender stems,firmly packed
  • cupscold ginger ale,or lemon lime soda
  • 1cucumber
  • 3cupsice
  • 1apple


  1. In a large pitcher, combine the Pimm’s, the orange and lemon slices, and the mint. Chill for about 10 minutes.

  2. Stir in the ginger ale.

  3. Put two cucumber wedges, standing on end, into each of four 1-pint glasses. Fill halfway with ice.

  4. Pour in the Pimm’s mixture.

  5. Push the mint down into the drinks and divide the orange, lemon, and apple slices among the drinks.


  • Calories: 445.72kcal
  • Fat: 0.69g
  • Saturated Fat: 0.20g
  • Monounsaturated Fat: 0.05g
  • Polyunsaturated Fat: 0.25g
  • Carbohydrates: 73.08g
  • Fiber: 3.81g
  • Sugar: 57.27g
  • Protein: 1.75g
  • Sodium: 29.60mg
  • Calcium: 76.74mg
  • Potassium: 347.97mg
  • Iron: 2.65mg
  • Vitamin A: 44.19µg
  • Vitamin C: 34.84mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!


Leave a comment

Replying to