Social Media

“The Moana” Recipe

“The Moana” Recipe

Photos of “The Moana” Recipe

How To Make Passion Fruit Rum Cocktail

Enchantingly vibrant, this Passion Fruit Rum Cocktail blended with passion fruit puree, rum, sherry, and lime juice will keep the party alive!

Preparation: 5 minutes
Total: 5 minutes



  • 2ozgran reserva rum
  • 1ozpassion fruit puree
  • 0.75fl ozlime juice
  • 0.75fl ozsimple syrup
  • .5ozPedro Ximenez sherry

For Garnish:

  • 1pineapple leaf
  • 1lime,slice
  • 1cherry


  1. Pour all the ingredients into a cocktail shaker. Shake with ice.

  2. Strain over ice in a glass.

  3. Garnish with a pineapple leaf, lime slice, and cherry.

  4. Enjoy!


  • Calories: 736.16kcal
  • Fat: 1.34g
  • Saturated Fat: 0.10g
  • Monounsaturated Fat: 0.14g
  • Polyunsaturated Fat: 0.41g
  • Carbohydrates: 156.94g
  • Fiber: 14.87g
  • Sugar: 113.56g
  • Protein: 5.88g
  • Sodium: 29.88mg
  • Calcium: 149.05mg
  • Potassium: 1132.86mg
  • Iron: 4.38mg
  • Vitamin A: 29.20µg
  • Vitamin C: 461.62mg
Want to share your experience making "The Moana" or discuss the recipe further? Join the conversation in the Recipe Sharing forum and let's talk about this delightful dish!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!