How To Make Mezcal Mangarita Cocktail
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Serves:
Ingredients
- 6 oz mezcal
- 4 oz fresh lime juice
- 2 oz agave syrup
- 2 oz orange liqueur (such as Cointreau or Triple Sec)
- Lime wedges, for garnish
- Coarse salt, for rimming the glasses
- Ice cubes
Instructions
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Rim the glasses: Take a lime wedge and rub it around the rim of each glass. Dip the rim of each glass into a shallow plate with coarse salt to coat the rim evenly.
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In a cocktail shaker, combine the mezcal, lime juice, agave syrup, and orange liqueur. Fill the shaker with ice cubes.
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Shake vigorously for about 30 seconds to chill the cocktail.
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Fill the salt-rimmed glasses with ice cubes.
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Strain the cocktail into the glasses, dividing it evenly among them.
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Garnish with lime wedges.
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Serve immediately and enjoy!
Nutrition
- N/A
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