How To Make Mai Tai
Blend a classic Hawaiian drink with this mai tai recipe. It’s a refreshing concoction of rum, orange curacao, and pineapple juice served over ice.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- ¾fl. ozlight rum
- ¾fl. ozamber rum
- ¾fl. ozorange curacao liqueur
- 3fl. ozpineapple juice
- 2fl. ozsweet and sour mix
- ¾fl. ozdark rum
Instructions
-
Fill a large glass with ice. Use a stir stick to mix in the light rum, amber rum, orange Curacao, pineapple juice, and sweet and sour mix.
-
Slowly and gently drizzle the dark rum on top of the cocktail so it floats on top of the drink.
Nutrition
- Calories: 307.24kcal
- Fat: 0.22g
- Saturated Fat: 0.03g
- Monounsaturated Fat: 0.02g
- Polyunsaturated Fat: 0.07g
- Carbohydrates: 29.93g
- Fiber: 0.17g
- Sugar: 27.47g
- Protein: 0.38g
- Sodium: 61.87mg
- Calcium: 12.40mg
- Potassium: 134.09mg
- Iron: 0.40mg
- Vitamin C: 10.04mg
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