Lime Blackberry Margarita Recipe

Lime Blackberry Margarita Recipe

How To Make Lime Blackberry Margarita

This tasty lime blackberry margarita recipe made with freshly crushed blackberries will be your new summer treat. Enjoy it either on the rocks or frozen!

Preparation: 5 minutes
Total: 5 minutes



  • 1cupblackberry juice,fresh
  • 1cupagave blanco tequila,100%
  • cuplime juice,fresh
  • ½cupGrand Mariner,or Cointreau
  • 3tbspsimple syrup,optional
  • ½cupwater
  • ice cubes
  • lime slices


Blackberry Juice:

  1. Heat approximately 12 ounces of fresh blackberries and ½ cup of water in a saucepan over medium-high heat. Once heated, use a spoon or fork to mash the blueberries together.

  2. Then use a fine-mesh strainer or a cheesecloth to strain out the juice. Reserve 1 cup of juice for the margaritas.


  1. Combine all the ingredients for the margaritas in a blender until thoroughly mixed.

  2. If serving frozen, mix in an additional 2 cups of ice until well blended. If serving on the rocks, pour the mixture over ice.

  3. Garnish with lime slices.


  • Calories: 205.14kcal
  • Fat: 0.42g
  • Saturated Fat: 0.02g
  • Monounsaturated Fat: 0.04g
  • Polyunsaturated Fat: 0.23g
  • Carbohydrates: 19.84g
  • Fiber: 0.42g
  • Sugar: 16.46g
  • Protein: 0.41g
  • Sodium: 11.91mg
  • Calcium: 18.27mg
  • Potassium: 149.16mg
  • Iron: 0.93mg
  • Vitamin A: 4.70µg
  • Vitamin C: 21.20mg
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