Irish Margarita Cocktail Recipe


Irish Margarita Cocktail Recipe

How To Make Irish Margarita Cocktail

Make the perfect St. Patrick’s Day cocktail by trying this Irish margarita recipe! Fruity, sweet, green, and packed with boozy flavors.

Prep: 5 mins
Total: 5 mins


  • 4 oz reposado tequila
  • 2 oz blue curacao
  • 2 oz peach schnapps
  • 1 oz Irish whiskey
  • 1 oz Aperol
  • 1 oz lime juice
  • 12 oz pineapple juice, (around 8 to 12 oz, depending on taste preference)

For Garnish:

  • lime, (2 rounds)

For Rim:

  • gold sugar crystals

To Serve:

  • corn syrup
  • 1 cup ice, shaved


  1. Carefully spread corn syrup on the rims of 2 margarita glasses.
  2. Pour the gold sugar crystals out on a plate. Run the rims of the glasses through the sugar crystals to coat.
  3. Use a big cookie scoop add a rounded scoop of ice to each of the glasses.
  4. Add the tequila, curacao, schnapps, whiskey, Aperol, and juices to a shaker filled with ice.
  5. Shake for a few seconds. Pour half into each glass.
  6. Garnish with a round of lime. Enjoy!


  • Sugar: 29g
  • :
  • Calcium: 28mg
  • Calories: 274kcal
  • Carbohydrates: 37g
  • Fat: 1g
  • Fiber: 1g
  • Iron: 1mg
  • Monounsaturated Fat: 1g
  • Polyunsaturated Fat: 1g
  • Potassium: 238mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 10mg
  • Vitamin A: 16IU
  • Vitamin C: 21mg
Nutrition Disclaimer
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