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Hot Spiked Cider Recipe

Hot Spiked Cider Recipe
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Photos of Hot Spiked Cider Recipe

A hot cider is a traditional drink to have around during the fall. It’s also found at holiday gatherings when the adults could use a drink. This spiked cider can be made in large quantities and kept warm in an electric coffee server.


The traditional hot cider recipe got spiked with this recipe thanks to a little bit of rum flavor.

Prep: 25 mins
Chill: 15 mins
Total: 40 mins
Serves:

Ingredients

  • 4 cups water
  • 3 bags orange spice tea
  • ½ cup light brown sugar
  • 2 cups apple cider
  • 1 ½ cups light rum
  • 8 sticks cinnamon
  • 3 tsp butter

Instructions

  1. Pour water into a large saucepan and bring to a boil.
  2. Remove from heat and toss in the orange spice tea bags.
  3. Cover and let steep 5 minutes.
  4. Remove tea bags and stir in sugar, apple cider, rum, and 2 of the cinnamon sticks.
  5. Heat just to steaming -- do not boil.
  6. Ladle hot cider into 6 mugs and drop 1/2 teaspoon butter into each.
  7. Garnish with a cinnamon "swizzle" stick.

Nutrition

  • Sugar: 25g
  • :
  • Calcium: 73mg
  • Calories: 273kcal
  • Carbohydrates: 31g
  • Fat: 2g
  • Fiber: 3g
  • Iron: 1mg
  • Potassium: 124mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 39mg
  • Vitamin A: 98IU
  • Vitamin C: 1mg
Nutrition Disclaimer
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