How To Make Hot Spiked Cider
Preparation: 5 minutes
Cooking: 15 minutes
Total: 20 minutes
Serves:
Ingredients
- 4 cups apple cider
- 1 cinnamon stick
- 4 whole cloves
- 1 teaspoon nutmeg
- 1/4 cup dark rum
- 1/4 cup bourbon
- 1 tablespoon honey
- 1 orange, sliced
Instructions
-
In a large pot, combine the apple cider, cinnamon stick, cloves, and nutmeg. Bring to a simmer over medium heat.
-
Lower the heat and let the cider simmer for 10 minutes to allow the flavors to infuse.
-
Remove from heat and stir in the dark rum, bourbon, and honey.
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Place an orange slice in each serving mug and pour the hot spiked cider over it.
-
Serve hot and enjoy!
Nutrition
- Calories : 180kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 10mg
- Total Carbohydrates : 25g
- Dietary Fiber : 1g
- Sugar : 20g
- Protein : 0g
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