This drink is easy to make and will definitely impress your drinking buddies.
How To Make Homemade Raspberry-Flavored Vodka
A simple recipe that results in a wonderful raspberry-flavored vodka! Have a great time making this ahead of time as it does require a slow steeping process to extract the wonderful flavors of raspberry without adding too much of that sour taste.
Prep:
10 mins
Steep, Chill Time:
5 days
Total:
5 days 10 mins
Ingredients
- 2 cups red raspberries, rinsed
- 3 cups vodka, any kind will do
Instructions
- Place the raspberries in a clean jar with a tight-fitting lid.
- Cover raspberries with the vodka, seal, and store, refrigerated, for at least 5 days or up to 2 weeks.
- Strain the vodka through a fine sieve.
- Discard the berries and store vodka in a tightly sealed bottle.
Nutrition
- Sugar: 3g
- :
- Calcium: 15mg
- Calories: 447kcal
- Carbohydrates: 7g
- Fat: 1g
- Fiber: 4g
- Iron: 1mg
- Potassium: 91mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 2mg
- Vitamin A: 20IU
- Vitamin C: 16mg
Want to learn more about making your own raspberry-flavored vodka at home? Join the discussion and share your thoughts in the Cooking Techniques forum!
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