Name: Hawaiian Mango Rum Cocktail Recipe
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 3 fl oz white rum; 1 fl oz simple syrup; 2 fl oz fresh mango juice; 4 fl oz pineapple juice; 1⁄2 lime; ice

Hawaiian Mango Rum Cocktail Recipe

Ange Ventura Modified: November 12, 2023

Hawaiian mango rum cocktail on a bar with decorative straw.

Photos of Hawaiian Mango Rum Cocktail Recipe

How To Make Hawaiian Mango Rum Cocktail

Mix up an exceptional glass of mango rum cocktail for a weekend night! The rum is shaken with syrup and mango and pineapple juice.

Prep: 5 mins

Total: 5 mins

Serves:

Ingredients

3 fl oz white rum
1 fl oz simple syrup
2 fl oz fresh mango juice
4 fl oz pineapple juice
1⁄2 lime, freshly squeezed
ice, as desired

Instructions

In a shaker, place few ice cubes.
Pour in rum, mango juice, simple syrup, and pineapple juice.
Squeeze over the lime juice.
Close the cap and shake for 20 seconds.
Strain into a glass, filled with ice.

Nutrition

Sugar: 24g
:
Calcium: 143mg
Calories: 290kcal
Carbohydrates: 61g
Fat: 1g
Fiber: 11g
Iron: 3mg
Monounsaturated Fat: 1g
Polyunsaturated Fat: 1g
Potassium: 502mg
Protein: 3g
Saturated Fat: 1g
Sodium: 18mg
Vitamin A: 204IU
Vitamin C: 123mg

Nutrition Disclaimer

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