
How To Make Zombie Cocktail
Loaded with four kinds of rum, brandy, and different juices, this zombie cocktail will make you tipsy walking home like zombies!
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- ice cubes
- 1ozcherry brandy
- 1ozdark rum
- 1ozgolden rum
- ½ozwhite rum
- 1ozlime juice
- 1tsppineapple juice
- 1tsppapaya juice
- 1dashGrenadine
- 1tspwhite sugar
- ½oz151-proof rum
Instructions
-
Fill a tall cocktail glass with ice cubes.
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Pour in cherry brandy, dark rum, golden rum, and white rum.
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Add lime juice, pineapple juice, and papaya juice.
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Stir in sugar and a dash of grenadine to dissolve.
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Drizzle 151-proof rum over the top.
Nutrition
- Calories:Â 311.40kcal
- Fat:Â 0.03g
- Saturated Fat:Â 0.01g
- Monounsaturated Fat:Â 0.01g
- Polyunsaturated Fat:Â 0.01g
- Carbohydrates:Â 8.57g
- Fiber:Â 0.16g
- Sugar:Â 6.30g
- Protein:Â 0.15g
- Sodium:Â 2.33mg
- Calcium:Â 5.26mg
- Potassium:Â 44.15mg
- Iron:Â 0.18mg
- Vitamin A: 1.50µg
- Vitamin C:Â 9.18mg
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