Hana Lei Bay Recipe

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Joshua Published: February 22, 2021 Modified: June 1, 2021

How To Make Hana Lei Bay

Enjoy a tropical drink with a glass of this Hana Lei Bay cocktail. It’s a refreshing mix of pineapple juice, coconut cream, and rum blended with ice.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 2partsdark rum
  • 1partraspberry liqueur
  • 1partpineapple juice
  • 1partcoconut cream

Instructions

  1. Combine all ingredients in a blender with ice.

  2. Blend until smooth.

Nutrition

  • Calories: 966.00kcal
  • Fat: 16.31g
  • Saturated Fat: 13.50g
  • Monounsaturated Fat: 0.77g
  • Polyunsaturated Fat: 0.58g
  • Carbohydrates: 142.33g
  • Fiber: 16.72g
  • Sugar: 108.69g
  • Protein: 6.44g
  • Sodium: 23.05mg
  • Calcium: 124.47mg
  • Potassium: 1163.93mg
  • Iron: 3.85mg
  • Vitamin A: 27.15µg
  • Vitamin C: 434.08mg
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