How To Make Grapefruit Margarita
This grapefruit margarita is a refreshing drink you can enjoy in summer made with freshly-squeezed grapefruit juice and lime combined in one cooling drink.
Serves:
Ingredients
- 2ozgrapefruit juice,freshly-squeezed
- 1½tequila,silver or reposado
- ¾ozCointreau,or any orange liqueur
- ¾ozlime juice
- agave nectar,for sweetening, to taste
- ice
- lime wedge,for rimming the glass, optional
- salt ,for rimming the glass
Instructions
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For salt-rimmed glasses, run a lime wedge around the top rim of a glass. Fill a shallow bowl with salt, and dip the rim in the salt until it is covered with your desired amount of salt. Set aside.
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Add grapefruit juice, tequila, lime juice, and Cointreau to a cocktail shaker, and shake or stir until combined.
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Taste and add a half teaspoon of agave to add sweetness and then repeat as needed until the mix reaches your desired level of sweetness.
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Fill glass with ice. Pour in the margarita mixture over the rocks. Â
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Serve immediately, garnished with extra lime or grapefruit wedge if desired.
Nutrition
- Calories:Â 127.91kcal
- Fat:Â 0.09g
- Saturated Fat:Â 0.01g
- Monounsaturated Fat:Â 0.01g
- Polyunsaturated Fat:Â 0.02g
- Carbohydrates:Â 7.89g
- Fiber:Â 0.38g
- Sugar:Â 5.66g
- Protein:Â 0.43g
- Sodium:Â 299.40mg
- Calcium:Â 11.03mg
- Potassium:Â 126.18mg
- Iron:Â 0.20mg
- Vitamin A: 1.16µg
- Vitamin C:Â 30.36mg
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