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How To Make Flaming Glacier
Mix a burning and icy drink with this flaming glacier recipe. It’s made with equal parts cinnamon schnapps and Rumple Mize ignited to an exciting shot.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1partcinnamon schnapps
- 1partRumple Minze®
Instructions
-
Pour ingredients into glass neat (do not chill).
-
Light the schnapps with a lighter or match.
-
Extinguish by placing an empty shot glass over the shot.
-
Always extinguish the flame before consuming.
Nutrition
- Calories: 6.42kcal
- Fat: 0.03g
- Saturated Fat: 0.01g
- Monounsaturated Fat: 0.01g
- Polyunsaturated Fat: 0.00g
- Carbohydrates: 2.10g
- Fiber: 1.38g
- Sugar: 0.06g
- Protein: 0.10g
- Sodium: 0.26mg
- Calcium: 26.05mg
- Potassium: 11.21mg
- Iron: 0.22mg
- Vitamin A: 0.39µg
- Vitamin C: 0.10mg
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