How To Make Cranberry Kir Royal
Kir royal is a champagne-based fizzy cocktail. In this recipe, the drink is flavored with cranberry and has a hint of ginger as well.
Preparation: 15 minutes
Cooking:
Total: 15 minutes
Serves:
Ingredients
- 1qtOcean Spray cranberry juice
- 3sliceginger,peeled
- 1bottlechampagne,chilled
- fresh cranberries
Instructions
-
Combine cranberry juice and ginger in a small, nonreactive saucepan over medium high heat and simmer until reduced to a syrup consistency. Let cool.
-
In a Champagne flute, pour about 2 tablespoons cranberry syrup in glass and top with Champagne. Garnish with fresh cranberries, which will float from bottom to top of glass.
Nutrition
- Calories: 216.91kcal
- Fat: 0.39g
- Saturated Fat: 0.08g
- Monounsaturated Fat: 0.08g
- Polyunsaturated Fat: 0.15g
- Carbohydrates: 31.35g
- Fiber: 0.60g
- Sugar: 21.71g
- Protein: 0.63g
- Sodium: 13.48mg
- Calcium: 21.04mg
- Potassium: 236.32mg
- Iron: 0.68mg
- Vitamin C: 72.79mg
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