How To Make Classic Mimosa
It only takes 2 ingredients for you to make a classic mimosa recipe. Orange juice and prosecco and you’re done in 5 minutes.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1bottlechilled Cava,or Prosecco, 750 mL
- 4cupsorange juice,chilled and pulp-free
Instructions
-
While holding Champagne flute at a slight tilt, fill the glass about halfway with sparkling wine.
-
Fill the rest of the glass with orange juice, and serve promptly.
Nutrition
- Calories: 132.22kcal
- Fat: 0.25g
- Saturated Fat: 0.03g
- Monounsaturated Fat: 0.04g
- Polyunsaturated Fat: 0.05g
- Carbohydrates: 15.32g
- Fiber: 0.25g
- Sugar: 11.31g
- Protein: 0.93g
- Sodium: 5.90mg
- Calcium: 22.03mg
- Potassium: 314.17mg
- Iron: 0.50mg
- Vitamin A: 12.40µg
- Vitamin C: 62.00mg
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