Chamb’ and Bubbly (Chambord Kir Royale) Recipe

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Paula Spencer Modified: March 22, 2022
Chamb’ and Bubbly (Chambord Kir Royale) Recipe

How To Make Chamb’ and Bubbly (Chambord Kir Royale)

Blend an easy holiday drink with this Chambord kir royale. It’s a sweet and fruity concoction of sparkling wine and Chambord.

Preparation: 2 minutes
Cooking:
Total: 2 minutes

Serves:

Ingredients

  • 6ozsparkling wine
  • 1ozchambord
  • lemon peel,for garnish, optional

Instructions

  1. Fill a champagne flute with 6 ounces sparkling wine or to about 1 inch from the top of the glass. Pour in the Chambord.

  2. Garnish with lemon peel.

Nutrition

  • Calories: 226.80kcal
  • Fat: 0.09g
  • Saturated Fat: 0.03g
  • Monounsaturated Fat: 0.01g
  • Polyunsaturated Fat: 0.03g
  • Carbohydrates: 13.55g
  • Sugar: 10.76g
  • Protein: 0.15g
  • Sodium: 10.77mg
  • Calcium: 15.59mg
  • Potassium: 129.27mg
  • Iron: 0.48mg
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