How To Make 50-50 Martini Cocktail
A half-and-half mix of gin and dry vermouth is what this 50-50 martini cocktail is all about. Iced-shaken and strained before pouring in a cocktail glass.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1partgin
- 1partdry vermouth
Instructions
-
Mix with ice and strain.
Nutrition
- Calories: 233.30kcal
- Carbohydrates: 4.03g
- Sugar: 1.17g
- Protein: 0.10g
- Sodium: 8.24mg
- Calcium: 11.84mg
- Potassium: 146.52mg
- Iron: 0.55mg
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