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Photos of Spotted Dick Recipe
How To Make Spotted Dick
This sweet, delectable dessert is the perfect ender to any and every heavy meal! In fact, it’s great even as a stand-alone snack. Make your own batch of scrumptious pudding with our amazing pudding recipes. We have recipes for all kinds of pudding, from pudding cake to bread pudding, and even rice pudding. Enjoy your own homemade version of everyone’s comfort meal.
Serves:
Ingredients
- 200g self-raising flour
- 100g shredded suet
- 75g caster sugar
- 100g currants
- Zest of 1 lemon
- 1 egg, beaten
- 150ml milk
Instructions
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In a mixing bowl, combine the flour, suet, sugar, currants, and lemon zest.
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Gradually add the beaten egg and milk, stirring until a soft dough forms.
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Transfer the dough to a greased pudding basin and smooth the top.
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Cover the basin with a greased sheet of parchment paper and secure with a string or rubber band.
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Place the basin in a large pot and add enough boiling water to come halfway up the sides of the basin.
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Cover the pot and steam the pudding over medium-low heat for 1 hour.
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Carefully remove the pudding from the pot and let it cool for a few minutes before turning it out onto a serving plate.
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Serve the spotted dick warm with custard sauce.
Nutrition
- Calories : 342kcal
- Total Fat : 14g
- Saturated Fat : 6g
- Cholesterol : 65mg
- Sodium : 45mg
- Total Carbohydrates : 49g
- Dietary Fiber : 2g
- Sugar : 18g
- Protein : 6g
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