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Photos of Chloe’s Pink Tiramisu Recipe
How To Make Chloe’s Pink Tiramisu
This sweet, delectable dessert is the perfect ender to any and every heavy meal! In fact, it’s great even as a stand-alone snack. Make your own batch of scrumptious pudding with our amazing pudding recipes. We have recipes for all kinds of pudding, from pudding cake to bread pudding, and even rice pudding. Enjoy your own homemade version of everyone’s comfort meal.
Serves:
Ingredients
- 250g mascarpone cheese
- 200ml heavy cream
- 100g powdered sugar
- 1 tsp vanilla extract
- 1 tbsp strawberry syrup
- 150ml cold strong brewed coffee
- 16 ladyfinger cookies
- 1 tbsp cocoa powder
Instructions
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In a large bowl, mix mascarpone cheese, heavy cream, powdered sugar, and vanilla extract until smooth and creamy.
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Add strawberry syrup and mix well until the mixture turns pink.
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Dip each ladyfinger cookie into the cold coffee and quickly place them in a single layer in a serving dish.
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Spread half of the mascarpone mixture over the ladyfingers.
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Repeat another layer of dipped ladyfingers and top with the remaining mascarpone mixture.
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Sprinkle cocoa powder on top.
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Refrigerate for at least 4 hours or overnight before serving.
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Serve chilled and enjoy!
Nutrition
- Calories : 380kcal
- Total Fat : 30g
- Saturated Fat : 18g
- Cholesterol : 115mg
- Sodium : 80mg
- Total Carbohydrates : 20g
- Dietary Fiber : 1g
- Sugar : 14g
- Protein : 5g
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