Simple Pink Pie Recipe

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Tilde Poulsen Modified: March 21, 2022
Simple Pink Pie Recipe

How To Make Simple Pink Pie

This eye candy light and creamy pink pie made of strawberry flavored gelatin, lemon, and milk make a flaky and refreshing dessert on a crisp graham crust.

Preparation: 10 minutes
Cooking:
Chill Time: 4 hours
Total: 4 hours 10 minutes

Serves:

Ingredients

  • ½cupboiling water
  • 3ozstrawberry flavored Jell-O® mix,(1 package)
  • 1cupwhite sugar
  • ¼cuplemon juice
  • 12fl ozevaporated milk,(1 can) cold
  • 1prepared graham cracker crust,9-inch

Instructions

  1. In a medium bowl, mix boiling water, strawberry gelatin, sugar, and lemon juice. Stir until dissolved.

  2. In a large bowl, whip evaporated milk with electric mixer until it achieves the consistency of whipped cream. Fold in the strawberry gelatin mixture. Pour into pie shell and refrigerate for 2 to 4 hours before serving.

Nutrition

  • Calories: 316.85kcal
  • Fat: 9.27g
  • Saturated Fat: 3.32g
  • Monounsaturated Fat: 4.98g
  • Polyunsaturated Fat: 0.50g
  • Carbohydrates: 54.59g
  • Fiber: 0.46g
  • Sugar: 43.18g
  • Protein: 5.24g
  • Cholesterol: 13.70mg
  • Sodium: 208.29mg
  • Calcium: 131.43mg
  • Potassium: 178.11mg
  • Iron: 0.72mg
  • Vitamin A: 30.71µg
  • Vitamin C: 3.85mg
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